Oil & Vinegar Dressing

Oil & Vinegar Dressing
1/4 cup white vinegar
3/4 cup olive oil
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic powder
1/2 tsp. onion powder
1 Tbsp. dry mustard
1 Tbsp. Italian seasoning

Put the vinegar and all of the spices into a cruet or jar and shake well (with the lid on, of course!).

Pour olive oil in and shake again.

Store in the refrigerator and shake well before each use.

Enjoy!!


*If the dressing solidifies in the refrigerator, just pull it out a few minutes before serving to allow it to liquefy again. Mine usually doesn't.

clayinhishands